Cause 1
Igniter
The igniter draws electrical current through the oven safety valve bimetal to open the valve letting gas into the oven burner and igniting it. If the oven igniter weakens it can take longer than normal to open the safety valve causing oven temperature issues. To determine if the igniter is defective, observe the igniter when the oven is heating. If the igniter glows for more than 90 seconds without igniting the gas flame, this indicates that the igniter is too weak to open the oven safety valve correctly. If the igniter is weak, replace it.
Cause 2
Bake Element
If the bake element is burned out, the oven will only be heated by the broil element. This will cause the oven to heat unevenly. When the bake element is heating properly, it glows red hot. If the element does not glow red, this indicates that the element is not heating. Often, if the element has burned out, it will be visibly damaged. Inspect the bake element for holes or blisters. To determine if the bake element has burned out, use a multimeter to test the element for continuity. If the bake element does not have continuity, replace it..
Cause 3
Broil Element
If the broil element is burned out, only the bake element will heat the oven. This will cause the oven to heat unevenly. When the broil element is heating properly, it glows red hot. If the element does not glow red, this indicates that the element is not heating. Often, if the element has burned out, it will be visibly damaged. Inspect the broil element for holes or blisters. To determine if the broil element has burned out, use a multimeter to test the element for continuity. If the broil element does not have continuity, replace it.